Date: February 06, 2018 to February 06, 2018
Where: Otesaga Resort Hotel, 60 Lake St, Cooperstown, New York, United States, 13326
Phone: N/A
Event Type: Food & Dining, Family
Ticket Price: N/A
Executive Chef Jim Perillo hosts interactive cooking classes focused on family meals. Each month has new recipes and classes are kept small so Chef Perillo can give attendees one on one attention. $99 per adult plus one child, inclusive of all materials*
