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Seasonal Dining at The Otesaga

Seasonal Dining at The Otesaga

Taste The Season

Every day is a special occasion, every meal a celebration.

From freshly fallen snow to the first buds of spring, join us for unforgettable dining experiences at The Otesaga. Celebrate traditions with family and friends, or a relaxing night out with that special someone. Explore the flavors of world cuisines, combined with the fresh bold tastes of local ingredients. A season full of memorable meals awaits at The Otesaga. 

Upcoming Seasonal Dining Events

  • Winter Dining

    International Nights

    Join us for a season filled with festive fun and international flavors. Explore world cuisine with our popular Hawkeye International Nights every Wednesday AND Thursday (NEW) this Winter.
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      International Nights | Hawkeye Bar & Grill

      Wednesdays and Thursdays, Now through Mar. 28, 2024 | 5:00pm - 8:00pm
      3-course internationally themed dinner from countries around the world. $30 per person*

      • Feb. 28 and 29: India - MENU
      • Mar. 6 and 7: Portugal - MENU
      • Mar. 13 and 14: Japan - MENU
      • Mar. 20 and 21: Greece - MENU
      • Mar. 27 and 28: France - MENU
  • Traditional St. Patrick's Day Dinner

    Traditional St. Patrick's Day Dinner

    March 17 | 5:00pm - 8:00pm
    Everyone's Irish on St. Patrick's Day, so get festive at Hawkeye Bar & Grill with this delicious three-course dinner, featuring corned beef and cabbage.
    $35 per person*

  • Easter Sunday Brunch Buffet

    Easter Sunday Brunch Buffet

    March 31 | 11:30am - 4:00pm
    Our Easter Sunday Brunch Buffet is back! Enjoy a delicious holiday brunch with the family, including a special Kids Buffet.
    $85 per adult, $30 for children ages 5-11, children 4 and under free*

    Make your reservations online or call (607) 544-2524

    *Prices exclude applicable taxes and gratuities.

    Don't Forget to Make Reservations!

    Reservations are always recommended and in some cases required. Making reservations is easy, just call (607) 544-2524.
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