Join Sommelier Chad Douglass for our monthly educational wine tasting classes at 6:00 pm. This month's theme is Fire & Ice - warming and cooling cuisine and wines to break you out of your cabin fever.
Each small-plate food tasting features an accompanying wine. Food samplings and pairings to be advised - check back soon! Here is our menu:
$50 per person. Discounted price if you wish to purchase 3 or more month's classes. Call Chad Douglass at 607-544-2573 for information and reservations. Reservations and pre-payment required.