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About this event

Join us for an unforgettable dining experience at The Otesaga!  Indulge in a hors d'oeuvre and wine reception followed by an exclusive 5-course paired tasting menu presented by guest chef Ülfet Ralph, executive chef at Canoe Place (Hampton Bays, NY) and Roman Roth, winemaker and partner of Wölffer Estate Vineyard (Sagaponack, NY).  $150/person, excludes tax and gratuities

Map & Directions

Map & Directions

Otesaga Resort Hotel, 60 Lake St, Cooperstown, New York, United States, 13326

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