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The Hawkeye Bar & Grill

(GF) Gluten Free | (V) Vegetarian Many of our selections can be prepared as gluten free. Please ask your server. Please alert your server of any special requirements or food allergies. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses. The 8% New York sales tax and server gratuity are not included in our prices.

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V = Vegan | GF = Gluten Free
GOAT CHEESE BRULEE (V)
$ 14
Rosemary / Chive Miche Sourdough Bread

EDAMAME DUMPLINGS (V) (GF)
$ 14
Mushroom Mirin Broth Shaved Scallions

CRISPY HEIRLOOM CAULIFLOWER (GF, V)
$ 12
Mint Cilantro / Tandoori Yogurt

HAWKEYE CLASSIC FRENCH ONION SOUP
$ 8
Gruyere / Crouton

SUNDAY SAUCE
$ 13
Nana’s Meatball / Burrata Pesto / Focaccia Crostini

TEMPURA BATTERED SHRIMP
$ 18
Ponzu Reduction / Chili Crisp Sriracha Lime Aioli

DAILY SOUP
$ 6
Ask your server what’s different today

Greens

V = Vegan | GF = Gluten Free
Add Chicken, Shrimp or Salmon to any salad 11
CAESAR
$ 10
Hearts of Romaine / Focaccia Croutons Romano Cheese / Caesar Dressing

HEIRLOOM TOMATO
$ 14
Heirloom Tomato / Burrata / Basil Heirloom Tomatoes / Arugula Pistachio Pesto / Cucumbers Olives / Whipped Ricotta / Radish White Balsamic Vinaigrette

SUMMER BERRY (GF) (V)
$ 14
Spring Lettuce / Summer Berries Feta / Mint / Candied Almonds Poppyseed Vinaigrette

SIMPLE GREENS (GF, V)
$ 9
Spring Lettuce / Cherry Tomatoes / Cucumber Shaved Asparagus / Breakfast Radish / Red Onion / House Vinaigrette

This 'N That

V = Vegan | GF = Gluten Free
Choice of: Natural Cut or Sweet Potato Fries Fresh Fruit / Herb Potato and Cauliflower Salad / Horseradish Spiked Coleslaw
NASHVILLE HOT CHICKEN SANDWICH
$ 17
Carolina Slaw / Pickles / Sweet Potato Fries

GOCHUGARU BRAISED TOFU (GF) (V)
$ 24
Coconut Rice / Baby Bok Choy Gochugaru Pan Sauce

GRILLED CHEESE & DAILY SOUP
$ 13
Spurbeck’s Sharp Cheddar Crisp Bacon / Sliced Tomato Rustic White

PRIME RIB PANINI
$ 18
Shaved Prime Rib / Gruyere Caramelized Onion / Focaccia / Natural Cut Fries

MEATLOAF “BUTCHER’S STYLE”
$ 21
Butcher’s Grind Beef & House Made Italian Sausage Mashed Potatoes / Spinach Roasted Garlic and Herb Jus

DAILY HAND PIE
$ 15
Filling of the day / Pastry Crust THE BUTCHER'S Simple Greens / House Vinaigrette

SMOKED BABY BACK RIBS
$ 24
Half Rack / Guinness BBQ Sauce Mexican Street Corn Natural Cut Fries

NEW ENGLAND FISH & CHIPS
$ 20
Cornmeal Crusted / Crispy Potato Wedges Horseradish Slaw / Tartar Sauce

STONED FIRED THIN CRUST 12" PIZZAS

V = Vegan | GF = Gluten Free
LITTLE ITALY (V)
$ 18
House-made Italian Sausage / Brocolli / Roasted Vidalia Onion Sharp Provolone

MARGHERITA
$ 16
Fresh Mozzarella / House Sauce / Basil

NANA'S MEATBALL
$ 17
Whipped Ricotta / Roasted Garlic Romano / Sicilian Oregano

PICKLE (V)
$ 18
Ranch / Cheddar / Mozzarella Dill Pickle / Toasted Breadcrumb Sriracha Drizzle

SPECIALTIES

V = Vegan | GF = Gluten Free
Available after 5:00pm
NY STRIP 10 OZ
$ 32
Roasted Red Skin Potatoes / Broccolini Confit Onions / Mojo Sauce

THE LOCAL
$ 26
Fried Chicken / Braised Swiss Chard Smoked Cheddar Grits

SLOW ROASTED PRIME RIB (GF)
$ 30
Salt Jacketed Potato / Grilled Asparagus / Au Jus

WAGYU STEAK FRITES (GF)
$ 45
Bloody Mary Marinated Flat Iron Natural Cut French Fries

CREATE YOUR OWN

V = Vegan | GF = Gluten Free
Please select one item from each category to create your entrée.
FLAVORINGS
Chimichurri Romesco Basil Sauce

FROM THE SOIL
Mashed Potatoes Coconut Rice Roasted Fingerling Potatoes

GROWN IN THE SUN
Asparagus Broccolini Sauteed Spinach

UNDER THE SEA
Grilled Salmon - $28 Pan Roasted Halibut - $32 Grilled Swordfish - $30

THE BUTCHER'S BURGER

V = Vegan | GF = Gluten Free
WHEN A BURGER TASTED LIKE A BURGER! We grind our beef daily from a proprietary mix of Sirloin, Chuck & Short Rib Choice of Burger: Butcher’s Grind / Turkey / Plant Based (GF, V) Choice of: Natural Cut or Sweet Potato Fries Fresh Fruit / Herb Potato and Cauliflower Salad Horseradish Spiked Coleslaw Gluten Free Bun Available
TRUFFLE BURGER
$ 19
Truffle Aioli / Arugula / Brie Mushroom Fricassee

JUST A CHEESEBURGER
$ 16
Choice of cheese: American Cheddar / Blue Cheese / Brie Provolone / Painted Goat Cheese

VEGAN BANH MI BURGER (V)
$ 19
Plant Based / Pickled Vegetables Ciabata / Sriracha Aioli

THE STEAKHOUSE
$ 19
Cracked Pepper / Gruyere Crispy Bacon / Caramelized Onions Iceberg / Thousand Island Dressing

NY DRAFT BEERS

V = Vegan | GF = Gluten Free
RED SHED JESSICA’S RED ALE
$ 9
American Red Ale / Citrus Hops Caramel Malts / Spicy Rye / Balanced Finish

COOPERSTOWN BREWERY "ALL AMERICAN LAGER"
$ 8.5
Hints Of Sweet Grain / Lightly Malty / Crisp & Clean

OMMEGANG NEON RAINBOW IPA
$ 9
Hazy IPA / Ample Bitterness Notes of Tropical & Citrus Fruit

OMMEGANG NEON RAINBOW IPA
$ 9
Hazy IPA / Ample Bitterness / Notes of Tropical and Citrus Fruit

RED SHED JESSICA'S RED ALE
$ 9
American Red Ale / Citrus Hops / Caramel Malts Spicy Rye / Balanced Finish

SLOOP JUICE BOMB
$ 9
NEIPA / Lightly Hopped / Bold & Bright

SEASONAL COCKTAILS

V = Vegan | GF = Gluten Free
ANGRY UPSTATER
$ 13
Beanball Bourbon Habanero Maple Syrup Lime Juice / Ginger Beer

BLOOD ORANGE MARGARITA
$ 14
Casamigos Blanco Tequila / Blood Orange Lime Juice / Simple Syrup

BERRY KIR
$ 12
Berry Puree / Smirnoff Vodka Chambord / Lemon / Moscato

PEPPERITA
$ 14
Casmigos Blanco Tequila / Grapefruit Bell Pepper / Ginger / Lime Domaine de Canton / Simple Syrup

SUMMER BOUQUET
$ 13
Nordes Gin / Lemon / Strawberry Rosemary / Simple Syrup

TASMANIAN TEA (Non-Alcoholic)
$ 10
Mango / Chili Pepper Syrup Lemon / Black Tea / Tonic

1909

Beginnings

V = Vegan | GF = Gluten Free
LOBSTER CORN DOG
$ 21
Maine Lobster Tail / Caviar Remoulade Micro Lobster Salad

CRISPY PORK BELLY
$ 18
Sweet & Sour Bing Cherries / Gem Lettuce Daikon & Snow Pea Salad

CHARCOAL GRILLED BABY ARTICHOKES
$ 14
Black Garlic / Summer Tomatoes & Basil Lemon / Parmesan Crumbs

CHARRED OCTOPUS
$ 19
Chorizo / Artichokes / Potato Crispy Goat Cheese Stuffed Date Smoked Romesco

CRISPY BUTTERMILK OYSTERS
$ 19
Smoked Tomato Sabayon / Chimichurri

Specialties

V = Vegan | GF = Gluten Free
MINT AND GARLIC CRUSTED RACK OF LAMB
$ 45
Roasted Beets / Carrot Puree / Lamb Jus

CRISPY MAITAKI MUSHROOM“CHICKEN STYLE”
$ 26
Cannellini Bean Puree / Spinach / Chimichurri

MISO YUZU MARINATED AND ROASTED COD
$ 36
Charred Maitake Mushrooms Sea Beans / Coconut Lime Broth

CRISPY ARCTIC CHAR
$ 32
Charred Eggplant & Roasted PepperShaved Fennel Salad / Basil Emulsion

PERUVIAN ROASTED CHICKEN
$ 29
Cauliflower Green Rice / Aji Amarillo Aioli

Steaks

V = Vegan | GF = Gluten Free
All of our Beef is USDA Certified Black Angus Beef. All Steaks Accompanied with our House-Made Steak Sauce.
10oz Wagyu Picanha Chimichurri
$ 42

16oz Prime Ribeye
$ 65

8oz Filet Mignon
$ 38

Poached + Chilled

V = Vegan | GF = Gluten Free
SHARABLE CHILLED SHELLFISH
$ 105
Whole Maine Lobster / Four Jumbo Shrimp OR Six East Coast Oysters / Colossal Crab

JUMBO SHRIMP COCKTAIL
$ 24
Cocktail Sauce / Charred Lemon

HALF DOZEN EAST COAST OYSTERS
$ 19
Ginger Cucumber Mignonette

From The Farm

V = Vegan | GF = Gluten Free
VEGETABLES CRUDITÉ
$ 15
Lola Rosa & Painted Crisp Lettuce / Petit Vegetables / Painted Goat Cheese, Sardinian Paper Bread Croutons / Buttermilk Poppyseed Dressing Sardinian Paper Bread Croutons / Buttermilk Poppyseed Dressing

LITTLE GEM WEDGE
$ 14
House-Cured Maple Bacon / Preserved Egg Dust Pickled Shallots / Maytag Blue Cheese Dressing

BABY HEARTS OF ROMAINE
$ 13
Haricot Vert / Caesar Vinaigrette / Polenta Croutons / Romano

Classic Steak

V = Vegan | GF = Gluten Free
8oz Filet Mignon
$ 45

12oz Prime NY Strip
$ 45

16oz Prime Ribeye
$ 60

36oz Prime Long Bone Tomahawk (for 2)
$ 120

10 oz Wagyu Picanha Chimichurri
$ 42

36 Day Dry Aged Prime Beef

V = Vegan | GF = Gluten Free
18oz Bone-in NY Strip
$ 55

16oz T-Bone
$ 60

24oz Porterhouse
$ 80

Shareable Sides

V = Vegan | GF = Gluten Free
MEXICAN CREAM CORN Charred Tomatillo Salsa
$ 9

SAUTÉED BABY SPINACH Roasted Garlic / EVOO / Shallots
$ 9

CHARCOAL GRILLED MAITAKE MUSHROOM Black Garlic / Lemon
$ 18

POTATO ROSTI Sour Cream / Chives
$ 9

YUKON GOLD POTATO PUREE Crème Fraiche / Chives
$ 9

LOBSTER MAC N’ CHEESE Buttered Crumbs
$ 19

HAND CUT FRIES Kennebec Potatoes Smoked Sea Salt Curry Ketchup
$ 9

Glimmerglass

7:00am – 10:00am

Beginnings

V = Vegan | GF = Gluten Free
Fresh Orange, Ruby Red Grapefruit, Cranberry or Tomato Juice
$ 3.5

Freshly Brewed Regular and Decaffeinated Coffee
$ 4

Harney & Sons Specialty Tea Selections
$ 4

Irish Oatmeal
$ 10
Brown Sugar / Golden Raisins

Overnight Oats
$ 12
Almond Milk / Local Honey / Chia Seeds Yogurt / Fresh Berries / Whole Almond

Pink Grapefruit
$ 9
Honey-Orange Syrup

Farm Fresh

V = Vegan | GF = Gluten Free
Choice of: Toasted Whole Wheat, Marble Rye, Rustic White or Gluten Free Bread Substitute Farm Eggs for Egg Whites or Egg Beater
Belgium Waffles
$ 18
Macerated Berries / Sweet Whipped Cream

Egg & Cheese on a Kaiser Roll
$ 14
American Cheese / Choice of Bacon or Shaved Ham

The Griddle
$ 16
Buttermilk Pancakes / Breezie Maple Farm Syrup

Three-Egg Omelet
$ 18
Choice of: Ham / Mushrooms / Pepper / Onions / Spinach or Tomatoes Cheese Choice of: American / Swiss / Sharp Cheddar or Painted Farm Goat Cheese Country Potatoes

Two Eggs Any Style
$ 16
Choice of: Apple-Wood Smoked Bacon, Sausage or Ham, Country Potatoes

On The Side

V = Vegan | GF = Gluten Free
Apple-Wood Smoked Bacon, Sausage Links or Ham
$ 5

Bagel & Cream Cheese
$ 5

Country Potatoes
$ 5

Fresh Seasonal Fruits
$ 5

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