Delicious FareExecutive Chef Jim Perillo has created a delicious menu that's full of fresh, local ingredients. Guests will find an amazing variety of dishes to choose from, including starters like Crispy Heirloom Cauliflower and Curried Lobster Bisque, as well as specialty dishes like Grilled Jail Island Salmon and Mint & Garlic Crusted Rack of Lamb. Of course, the menu wouldn't be complete without steakhouse classics like your choice of filet mignon, NY strip, prime rib, American Wagyu sirloin, and more. Our steaks can be paired with an array of shareable sides like Roasted Heirloom Carrots, Lobster Mac N' Cheese, or Hand Cut Fries.
Hungry for more? The 1909 dessert menu is brimming with treats that will cater to your sweet tooth. Among the delicious options are a Chocolate Stout Cake, Raspberry Napoleon, and a S'more Panna Cotta that will end your meal on a high note!
Cozy SettingIf you're in the mood for a date night out, the intimate setting of 1909 makes it the ideal spot for a dinner for two. Guests can also enjoy their meals outside, with seating available on the veranda. There's no better backdrop to our delicious menu than Otsego Lake, and the view from The Otesaga can't be beat.
This summer, be sure to treat yourself to a night out at 1909. With a variety of dishes this tasty, you'll have a new favorite after every visit!